301-371-3500 joana@alekosvillagecafe.com                
Monday-Saturday: 11AM - 8:30PM
Sunday Closed

Posted in , on 2 April 2018, by , 0 Comments

A hearty platter with a combination of chicken Kbob, gyro meat, and souzoukaki served on basmati rice with a side of Greek salad or boardwalk fries. Pita and tzatziki on the side.

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